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Je suis Ingénieur Monsieur
Psst..I love baking & cooking. Make it simple and yummy. Muah....
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My very own Beef Rendang
Roti lagi
Nilah antara roti yang dibuat malam tadi. Gebus juga hasil dia. Enak gak. Tak menyesal g kelas kat Kolej Komuniti Kuala Langat tu. Alhamduli...
Salam Aidiladha
I would like to take this opportunity to wish all Muslims in the world "Selamat Hari Raya Aidiladha"
Journey to North Malaysia (Penang)
Last Wednesday and Thursday I'm required to go to Penang (Island and Mainland). It was tiring and restless day and night. Here are som...
Kek Fondant Bernombor
Ni la dia hasil belajar buat kek hiasan Fondant di KKLA. Masa kelas ada kena buat nombor 1,2 dan 3. Kumpulan kami kena buat nombor 1. Nilah ...
Hainanese Chicken Rice Recipe (Resipi Nasi Ayam Hainan)
Serves 3 Ingredients: Chicken 1/2 chicken 1 inch ginger sliced 10 stalks of scallion (washed) salt to taste 3 l water 10 tables...
Information for Bakers (Type of Flour and Its Uses)
Today I'll share some information on flour that particularly for us in Malaysia and perhaps Singapore . It is important for us to cho...
Aidiladha Menu
Hmm...I'm thinking what's the menu for our special day tomorrow. Shall it be Beef Rendang or Chicken Rendang? Any ideas?
Today's Special: Nasi Lemak (Rice In Coconut Milk)
Today I've cooked nasi lemak together with sambal tumis, slices of cucumber and boiled eggs. Let' eat. Voila.
My Honeycomb Cake
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Monday, November 25, 2013
My Roti Pandan :) (Screwpine Bun)
Alhamdulillah siap gak my roti pandan. Guna resipi yang guna water roux. hasil lembut dan sedap.
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My own Petals Tart aka Blossom Tart
Pretzel Homemade
Mix Fruit Muffin
My Roti Cappucino (Cappucino Bun)
My Roti Pandan :) (Screwpine Bun)
Purple Ombre Cake
Gulai Ikan Tongkol Ala Kelantan
Bihun Goreng. Voila!
Resipi Doh asas untuk Roti Manis ( Basic Bread ...
Double Chocolate Chips Muffin
Roti lagi
Fondant
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