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Je suis Ingénieur Monsieur
Psst..I love baking & cooking. Make it simple and yummy. Muah....
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J'Envoie Valser : Zazie (Chanson française)
My own Petals Tart aka Blossom Tart
Tart Nenas versi kami. Suka tak? Macam comel je. Macam cantik je. Hehehe.
My Roti Cappucino (Cappucino Bun)
Nah. Another variety of bun with the flavor of Cappucino. Nak?
Malaysian Kuih Keria Kentang (Potato Doughnut)
My breakfast today is Kuih Keria Kentang (Potato Doughnut). It's a traditional malay kuih that originally made of sweet potatoes. Instea...
Bihun Sup Daging (Rice Vermicelli with Beef Soup)
Plan to cook Bihun Sup Daging later after work. It's raining and it's good to have soup. Can't wait for it.Hungry............
Durian Hokkaido Chiffon Cupcake
My version of Durian Hokkaido Chiffon cupcake. A combination of soft cake with durian flavored fresh cream. For those who really...
Trip to Kota Kinabalu (BKI)
I shall be leaving to KK by tomorrow afternoon. My first trip in my life to Kota Kinabalu. Mixed feelings. Thrilled, Enthusiast,Sad and lo...
My Kaswi Lemak Pandan
Ni dia Kuih kaswi/kosui pandan. Sedap tak?
Caramel Rainbow Cake
I plan to bake this cake today. Picture credit to Azlita Masam Manis blog. S ouhaitez moi bonne chance.
Caramel Rainbow Cake Part 2
Only today I have the opportunity to bake this cake for the first time. Another 50 minutes until it complete. I wish that things gonna be ok...
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Showing posts with label
Tat Nenas
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Showing posts with label
Tat Nenas
.
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Wednesday, November 27, 2013
My own Petals Tart aka Blossom Tart
Tart Nenas versi kami. Suka tak? Macam comel je. Macam cantik je. Hehehe.
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2013
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December
(7)
Apa itu Kuih Keria? (Traditional Malaysian Doughnut)
Roti Bun Coklat (Chocolate Bun)
Roti Jala & Kari Ayam (Thin Net Pancake with Chick...
Kari Ayam lagi....(Chicken Curry Again)
More and more chocolates..yummo!
Chocolate Moist Cake Tempahan Pelanggan
Marmer Cake aka Kek Marble
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