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Je suis Ingénieur Monsieur
Psst..I love baking & cooking. Make it simple and yummy. Muah....
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Moist Chocolate Cake
Completed my Moist Chocolate Cake for tonight. Pending for ganache topping. Can't wait to eat em.
My very own Beef Rendang
My Roti Cappucino (Cappucino Bun)
Nah. Another variety of bun with the flavor of Cappucino. Nak?
Bihun Sup Daging (Rice Vermicelli with Beef Soup)
Plan to cook Bihun Sup Daging later after work. It's raining and it's good to have soup. Can't wait for it.Hungry............
J'Envoie Valser : Zazie (Chanson française)
A Birthday Suprise!
Last Friday, October 19th was my birthday and I received lots of Birthday wishes from my friends especially from Facebookl. I'm really ...
Susu Kocak Pisang Mudah (Easy Banana Shake)
Bahan: 250ml Susu Penuh Krim 80gm pisang emas Cara: Kisar pisang bersama susu dalam pengisar selama 2 minit. Siap untuk dihidang...
Tonight's Special: Ginger Chicken (Ayam Masak Halia)
Our tonite dinner is Ginger Chicken. Ginger chicken is one of Chinese Cuisine that's quite famous here in Malaysia and it's our favo...
Resepi Kek Karamel Pelangi Senja (Versi Bahasa Melayu)
Mungkin ada diantara anda pernah melihat posting saya mengenai Kek Karamel Pelangi Senja . Tetapi ia disampaikan dalam Bahasa Ing...
Tonight's simplest dinner
I'm a bit busy today thus our dinner tonight shall be simple than usual. Fried mackerel with rice. Let's cook.
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Saturday, February 2, 2013
Pulut Kuning & Kari Ayam
Preparing for my Pulut Kuning (Yellow Glutinuous Rice) and Kari Ayam (Chicken Curry). Stay tune for the results. :D. Miam.
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My Pulut Kuning with Chicken Curry
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2nd February 2013 Breakfast
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